When in Seychelles, you will enjoy dishes based on fish and seafood always freshly cooked from the ocean. To accompany this fresh fare one can choose from rice, tubers and vegetables such as eggplant, pumpkin or tomato to accompany the dishes to perfection. You will also find most of the Seychellois dishes spiced with aromatic herbs or spices. The cuisine in Seychelles will never cease to amaze you. Creole dishes reveal originality and invite you on a culinary journey where only your senses will guide you. By choosing Seychelles as your next vacation destination, you will be treating yourself to a discovery of new flavours.